Prepare frozen and specialty drinks with stainless steel under bar blender station with a wet waste sink and glass filler faucet to your bar area. Creating a uniform look across any bar.
Food Warmer stylish kitchen and restaurant equipments are specially designed and fabricated to withstand rigorous and continuous usage. Offered in a series of choices either single, double or multiple food warmers/BAIN MARIEmodels, fully fabricated in all stainless steel finishes and accessories to meet individual customersQOUT1 requirements and specifications.
Combining both a griller and open burners, means that frying and grilling can all be done at the same station, saving valuable time in the food preparation process. This countertop model would fit in any kitchen and the convenience of stainless steel makes cleaning up no longer a timeMINUSconsuming task.
Safety Barriers are available in standard or heavyMINUSduty material, depending on the final application and level of traffic usage. Safety barrier system that provides guardrail protection and handrail for walkways, platforms and process floors.
Kitchen sink table is ideal for prepping pots, pans, dishes and glassware for washing, the sink bowl is allowing most pans, pots, dishes and other foodservice items.16 Gauge 300 Series Stainless Steel Construction. 11/2QOUT1 stainless steel tubing with fully adjustable footing. Available with under shelf on 1QOUT1 Stainless steel cross bracing. With 18-gauge top support, Nosing can be inverted V and Rolled up with available backsplash. Kitchen sink larger than 72QOUT1 have 6 legs. 12QOUT1 deep bowl size.
Heavy duty gas infrared salamander broiler, all stainless steel body and its removable drip pan, sturdy, durable and flexible modular range to endure and withstand years of high demand broiling. With infrared heater you are assured of best sanitation and health food products since heat is direct without any other medium.